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How much do meat managers make?
Meat Manager Salaries
|Coles Meat Manager salaries – 3 salaries reported||$76,500/yr|
|Drake Supermarkets Meat Manager salaries – 3 salaries reported||$5,834/mo|
|Woolworths Group Meat Manager salaries – 2 salaries reported||$64,579/yr|
|Coles Meat Team Member salaries – 2 salaries reported||$24/hr|
How much does a meat manager make at Costco?
Costco Wholesale Salary FAQs The average salary for a Meat Manager is $52,904 per year in Canada, which is 35% lower than the average Costco Wholesale salary of $82,000 per year for this job.
How much does a manager usually get paid?
How Much Do Manager Jobs Pay per Hour?
|Annual Salary||Weekly Pay|
How do you become a meat manager?
A meat manager needs at least a high school diploma or GED certificate. Smaller employers may offer on-the-job training. Qualifications for a larger meat department may include formal management training or previous job experience as a butcher, meat cutter, or other grocery position.
How much does a Meat Cutter make at Walmart?
How much does a Meat Cutter make at Walmart in the United States? Average Walmart Meat Cutter yearly pay in the United States is approximately $24,495, which is 29% below the national average.
How much does a Meat Cutter at Costco make?
How much does a Meat Cutter make at Costco Wholesale in California? Average Costco Wholesale Meat Cutter hourly pay in California is approximately $21.39, which is 38% above the national average.
How much do butchers make at Costco?
The typical Costco Wholesale Butcher salary is $15. Butcher salaries at Costco Wholesale can range from $12 – $29.
What is the starting pay for a meat cutter at Costco?
The typical Costco Wholesale Meat Cutter salary is $19 per hour. Meat Cutter salaries at Costco Wholesale can range from $15 – $30 per hour.
How much does a McDonald’s manager make?
McDonald’s Salary FAQs The average salary for a Store Manager is $51,959 per year in United States, which is 16% higher than the average McDonald’s salary of $44,629 per year for this job.
How much does a manager at a restaurant make an hour?
How much does a Restaurant Manager make hourly in the United States? The average hourly wage for a Restaurant Manager in the United States is $27 as of October 29, 2021, but the range typically falls between $22 and $32.
What is a meat manager?
A meat manager works in the meat department of a store. The responsibilities of this position include overseeing the department’s operations, ensuring food safety, overseeing product preparation, dealing with the suppliers and vendors, carrying out inventory, and performing customer service.
What does a meat supervisor do?
The Meat Department Supervisor is accountable to the Store Manager/ Assistant Store Manager and is responsible for directing, developing and managing the Meat Department and Perishable staff to protect company assets, maintain store conditions and presentation, maximizing sales customer and team member relations …